Wine Classification: Südsteiermark DAC Single Vineyard
Soil: black slate Winemaking: Very late and selective hand-picked, gentle and shortly pressed. Spontaneous fermentation in old wooden casks and ageing 12 month on the yeast. Altitude: 500-590 m
Drinking temperature: 12 °C
96/100 Falstaff points JR17.5 RP94 WE96 Location: Single Vineyard Sausaler Schlössl: One of the most historical single vineyard in the village Kitzeck-Sausal, located on about 600 metres above sea level, south-southwest facing and completely open to the nearby alps. Because of that the grapes can be harvested very late in October. Steepness: up to 70% inclination